Kashmiri Chilli Powder

This is a specialty chilli powder known specifically for its brilliant, bright red color and very mild heat. It allows chefs to achieve a deep, rich red hue in gravies and tandoori dishes without making the food overly spicy for international palates.

Benefits:

• Vitamin A & C: High in vitamins that promote healthy skin and clear vision.

• Rich in Antioxidants: The red pigments (carotenoids) help protect cells from damage.

• Endorphin Release: Even mild heat can trigger the release of “feel-good” hormones.