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Red Beans

Premium red beans with a smooth texture and mild flavor. Widely used in soups, stews, and various international recipes.
These pulses are widely demanded in international markets for their high protein content and premium quality.

Red Chilli Powder

Our Red Chilli Powder is crafted from premium, sun-dried chillies selected for their specific Scoville heat units and color intensity. We offer a balanced blend that provides a vibrant red color to dishes without overwhelming the palate with excessive pungency. The chillies are cleaned and de-stemmed before being ground into a fine, consistent powder that meets international food safety and hygiene standards. This ensures that the spice is free from artificial colors or fillers, maintaining the integrity of the INDIGOLD SPICES brand.

Benefits & Uses: Red Chilli Powder is the primary driver of flavor "kick" and visual appeal in global cuisines. It contains capsaicin, which is known to boost metabolism and aid in pain relief. Rich in Vitamin C and A, it also supports immune health. It is indispensable for creating marinades, spice rubs, and the base for almost all Indian gravies. Whether used in a fiery Szechuan sauce or a traditional Rogan Josh, our chilli powder ensures a consistent heat profile and a brilliant "eye-catching" red finish to any meal.

 

Refined Salt

Highly purified salt with fine, uniform crystals and a clean taste. Commonly used in everyday cooking, baking, and food processing

Rice Flour

Rice flour is a finely ground powder made from premium quality rice. It is widely used in baking, snacks, and traditional recipes for its light and smooth texture.
Processed from high-quality grains ensuring purity, consistency, and superior texture.

Rock Salt

Natural, unrefined salt known for its coarse texture and mineral-rich composition. Widely used in cooking, seasoning, and traditional preparations.

Sambhar Masala

  • A traditional South Indian spice mix used for lentil stews (Sambhar). It features a unique blend of spices and roasted lentils for an authentic regional taste.

  • Benefits: Highly nutritious due to the inclusion of cooling spices like fenugreek and coriander, which help balance body heat.

Sella Basmati Rice

Parboiled basmati rice known for its golden color, long grains, and firm texture after cooking. It is commonly used in biryanis and large-scale food preparations.
Premium Indian rice varieties known for excellent aroma, long grains, and superior cooking quality.

Sesame Oil

Sesame oil is known for its distinctive nutty flavor and rich aroma. It is widely used in cooking, seasoning, and traditional recipes across many cuisines.
All oils are supplied with food-grade export packaging suitable for international markets.

Split Peas Dal

High-quality split peas known for their mild flavor and rich protein content. Ideal for soups, stews, and traditional recipes that require a creamy texture.
All dals are carefully cleaned and processed to maintain high nutritional value and export-grade quality.

Sunflower Oil

Sunflower oil is a light, healthy cooking oil with a mild taste and high nutritional value. It is ideal for frying, baking, and everyday cooking due to its high smoke point.
All oils are supplied with food-grade export packaging suitable for international markets.

Tandoori Masala

  • A bold and smoky spice mix specifically for grilled and tandoori dishes. It provides the characteristic red color and charred flavor profile required for authentic clay-oven cooking.

  • Benefits: Rich in spices that have antimicrobial properties, which are beneficial when marinating meats for extended periods.

     

Tea Masala

  • An aromatic spice mix used for making traditional Indian Masala Chai. It features warming spices like ginger, cardamom, and cloves.

  • Benefits: Acts as a natural energy booster and is highly effective in soothing sore throats and providing warmth during cold weather.